Yesterday Pam and I went to Restaurante La Herradura in Los Montesinos for our Christmas lunch and boy was it good. Four starters, a main course, dessert with wine, soft drinks and coffee was enough to fill our boots.
La Herradura serves only Spanish food prepared by the head cook Aurora Torres. Many of her dishes are local or are typical of the Galician region. You can have lobster, crayfish or even hakes jaws from the a la carte menu.
Yesterday was a special menu for the day selected from items on the a la carte version.
There was no roast turkey or mince pies in evidence but what there was instead was just delicious.
La Herradura is a restaurant we have been to before and is one which we will definitely visit again and again.
You can find it on the road out of Montesinos heading towards the Torrevieja-Crevillente road on the right just before the petrol station.